Wedding Cake with Fresh Flowers and Macarons
I delivered this wedding cake with fresh flowers and macarons to the Craiglands Hotel, Ilkey. It’s a beautiful building that can accommodate weddings with a large number of guests. The staff are really friendly and Harriet (the wedding coordinator) is so helpful.
This is one of my favourite styles of cake to make. Three sleek iced white tiers, coated with ganache and artisan sugarpaste then dressed with beautiful fresh flowers and home made macarons. I love the colours of hot pink! The cake was displayed on a crystal stand provided by the bride and groom and had some sparkly crystals scattered around.
Aneesa and her husband had chosen flavours of toffee, vanilla and chocolate for their cake. This wedding cake with fresh flowers and macarons was a joy to make!
Isn’t this the most beautiful room? I’ve got serious chandelier envy.
Huge congratulations to the happy couple! x
PS – I LOVED this sign. I got married in the days before Instagram and Facebook etc but I would definitely have had this!